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WHO WE ARE
The Hong Kong Hash House Harriers is a GENTLEMEN only institution with only three rules :
1. Don’t waste the piss
2. NO POOFTERS
3. There are no rules
We are however the longest serving Hash in Hong Kong – having celebrated over 40 years of Hashing and well over 2000 runs!
WHEN WE RUN
The Hong Kong Hash runs on Monday starting at 6-00pm – now that’s Monday at 6-00pm every week, Easter Monday, when Christmas falls on a Monday, if Monday is a public holiday (and there are many in Hong Kong). Very simple……that’s how we like it.
WHERE WE RUN
Hong Kong is blessed with and endless supply of trails – sufficient to keep the other seven full time Hong Kong Hash’s well away from each other.
Hong Kong Hash has always had its roots on the island – at least that’s what the Kowloon Hash will tell you. Despite its populous reputation the Island still has many miles of virgin trail to challenge the best of packs.
In the summer, when the evenings are longer, H4 tends to cross the harbour and enjoy the slightly more strenuous hills of the New Territories
WHAT WE EAT
This page is included for the benefit of hares (those with the responsibility of setting the run and satisfying the stomachs of the pack), so there can be no misunderstanding as to which particular Chinese dishes are deemed acceptable to the delicate, if not slightly enlarged, stomachs of the Hash.
- Steamed or Black Pepper Prawns
- Deep Fried Squid
- Chicken & Cashew Nuts
- A Green Veggie Dish
- Beef Noodles
- Chow Fan
HASH HOUSE HARRIERS ? eh?
But H4…
